Tuesday, 25 May 2010

Serious Seera!!

Yesterday in the Devnaa kitchen we were trialing a recipe for Seera. Seera is a semolina pudding often served at temples to the patrons after they they have prayed. It can be served hot or cold, most people have a particular preference - in our house we always had it hot with lots of raisins which my sister hated so I'd get to eat all of hers!! Whether hot or cold Seera is one of those comfort foods which takes you right back to your childhood and will always bring a smile to your face :)

As it is such a traditional dessert we at Devnaa thought we'd try to update it a little but without changing it too much and whilst we are still playing with the recipe, here's something we made yesterday - Seera, but prettier!!!! :)

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